"Marvelous Muffin Mini Meatloaf"

Ingredients: "1 lb Wahlburgers Meatloaf-Meatball Mix", "1/2 cup breadcrumbs", "1/4 cup milk", "1 egg, beaten", "1/2 cup diced onions", "2 cloves garlic, minced", "1/2 cup grated Parmesan cheese", "1/4 cup ketchup, plus extra for glazing", "1 tablespoon Worcestershire sauce", "Salt and pepper, to taste", "Fresh parsley, chopped (for garnish)", "", ""

Marvelous Muffin Mini Meatloaf

Serves

4

prep time

15 min

cook time

25 min

1 lb Wahlburgers Meatloaf-Meatball Mix
1/2 cup breadcrumbs
1/4 cup milk
1 egg, beaten
1/2 cup diced onions
2 cloves garlic, minced
1/2 cup grated Parmesan cheese
1/4 cup ketchup, plus extra for glazing
1 tablespoon Worcestershire sauce
Salt and pepper, to taste
Fresh parsley, chopped (for garnish)

1. Preheat Oven & Prepare Pan: Preheat your oven to 375°F (190°C). Lightly grease a muffin tin.
2. Mix Ingredients: In a large bowl, combine the meatloaf-meatball mix, breadcrumbs, milk, egg, onions, garlic, Parmesan, ketchup, Worcestershire sauce, salt, and pepper. Mix until well combined but do not overmix.
3. Form Mini Meatloaves: Divide the mixture into the muffin tin, creating 12 mini meatloaves.
4. Bake: Bake in the preheated oven for about 20 minutes.
5. Glaze and Finish Baking: Remove from oven, spread a thin layer of ketchup on top of each mini meatloaf, and return to the oven for an additional 5 minutes.
6. Serve: Let them cool slightly before removing from the tin. Garnish with chopped parsley before serving.

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