"Marvelous Muffin Mini Meatloaf"

Ingredients: "1 lb Wahlburgers Meatloaf-Meatball Mix", "1/2 cup breadcrumbs", "1/4 cup milk", "1 egg, beaten", "1/2 cup diced onions", "2 cloves garlic, minced", "1/2 cup grated Parmesan cheese", "1/4 cup ketchup, plus extra for glazing", "1 tablespoon Worcestershire sauce", "Salt and pepper, to taste", "Fresh parsley, chopped (for garnish)", "", ""

Marvelous Muffin Mini Meatloaf

prep time
15 min
cook time
25 min
  • 1 lb Wahlburgers Meatloaf-Meatball Mix
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1 egg, beaten
  • 1/2 cup diced onions
  • 2 cloves garlic, minced
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup ketchup, plus extra for glazing
  • 1 tablespoon Worcestershire sauce
  • Salt and pepper, to taste
  • Fresh parsley, chopped (for garnish)
  1. 1. Preheat Oven & Prepare Pan: Preheat your oven to 375°F (190°C). Lightly grease a muffin tin.
  2. 2. Mix Ingredients: In a large bowl, combine the meatloaf-meatball mix, breadcrumbs, milk, egg, onions, garlic, Parmesan, ketchup, Worcestershire sauce, salt, and pepper. Mix until well combined but do not overmix.
  3. 3. Form Mini Meatloaves: Divide the mixture into the muffin tin, creating 12 mini meatloaves.
  4. 4. Bake: Bake in the preheated oven for about 20 minutes.
  5. 5. Glaze and Finish Baking: Remove from oven, spread a thin layer of ketchup on top of each mini meatloaf, and return to the oven for an additional 5 minutes.
  6. 6. Serve: Let them cool slightly before removing from the tin. Garnish with chopped parsley before serving.